HACCP Electronic Logs
Automate mandatory food safety documentation management. Comply with TR CU 021/2011 requirements and be ready for any Rospotrebnadzor inspections.
Which business suits
Meat Processing
Full cycle control from raw material acceptance to finished products with veterinary-sanitary expertise compliance
Dairy Enterprises
Quality control of dairy products from raw milk acceptance to finished product packaging
Cafes and Restaurants
Logs for controlling all stages of food preparation, sanitary processing and product storage
Catering
Special logs for off-site catering with transportation and meal service control
Takeaway & Food Trucks
Mobile solutions for quality control in fast food outlets and mobile kitchens
Bakeries
Temperature control for baking processes, ingredient shelf-life tracking and equipment sanitation
Confectionery
Control of confectionery production, perishable ingredient tracking and temperature regime monitoring
Bars and Breweries
Beverage quality control, sanitary standards compliance and storage temperature monitoring
Supermarkets
Quality and safety control of food products in retail chains and stores
— Set up necessary templates
— Upload data free of charge
— Tell and demonstrate how to work in the system
— Solve the most complex issues
Leave a request and we will help you choose solutions and a plan with minimal payment.